Nutrients in Candies, peanut bar

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Amount of nutrients in 100 g (grams) of Candies, peanut bar.

NutrientAmount and UnitPercentage
Water 1.6 g 1.6%
Energy (calorie) 522 kcal
Energy (joule) 2184 kJ
Protein 15.5 g 15.5%
Total lipid (fat) 33.7 g 33.7%
Ash 1.9 g 1.9%
Carbohydrate, by difference 47.4 g 47.4%
Fiber, total dietary 4.1 g 4.1%
Sugars, total 42.22 g 42.22%
Calcium, Ca 78 mg 0.08%
Iron, Fe 0.97 mg
Magnesium, Mg 110 mg 0.11%
Phosphorus, P 308 mg 0.31%
Potassium, K 407 mg 0.41%
Sodium, Na 156 mg 0.16%
Zinc, Zn 3.94 mg
Copper, Cu 0.774 mg
Manganese, Mn 1.243 mg
Selenium, Se 4.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.1 mg
Riboflavin 0.14 mg
Niacin 7.922 mg 0.01%
Pantothenic acid 0.83 mg
Vitamin B-6 0.153 mg
Folate, total 75 µg
Folic acid 0 µg
Folate, food 75 µg
Folate, DFE 75 µg
Choline, total 29.4 mg 0.03%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 4.1 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 4.678 g 4.68%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.022 g 0.02%
16:0 hexadecanoic, palmitic fatty acid 3.528 g 3.53%
18:0 octadecanoic, stearic fatty acid 0.752 g 0.75%
Fatty acids, total monounsaturated 16.721 g 16.72%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.01 g 0.01%
18:1 undifferentiated 16.26 g 16.26%
20:1 eicosenoic, gadoleic 0.495 g 0.50%
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 10.65 g 10.65%
18:2 undifferentiated 10.647 g 10.65%
18:3 undifferentiated, octadecatrienoic, linolenic 0.002 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.149 g 0.15%
Threonine 0.52 g 0.52%
Isoleucine 0.534 g 0.53%
Leucine 0.986 g 0.99%
Lysine 0.545 g 0.54%
Methionine 0.185 g 0.18%
Cystine 0.194 g 0.19%
Phenylalanine 0.787 g 0.79%
Tyrosine 0.618 g 0.62%
Valine 0.638 g 0.64%
Arginine 1.818 g 1.82%
Histidine 0.385 g 0.38%
Alanine 0.604 g 0.60%
Aspartic acid 1.855 g 1.86%
Glutamic acid 3.178 g 3.18%
Glycine 0.916 g 0.92%
Proline 0.672 g 0.67%
Serine 0.753 g 0.75%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg